mentioned the new paper coming out in nature. I'm curious what you can tell about that. No,
I can't talk about that. As long as I'm clear, you know, as to whether it has been published, and I will say, it's not yet, but Alex has been submitted to a top journal and a rather rather confident that we could publish that's not the issue. But still that's that's that's my claws. But the evidence that we got, you know, as I say for 30 years ago involving almost 9,000 people clearly shows that people consuming more plant Foods, they get immunity to the virus when it infects them. Because they form antibodies. That's what we measure prevalence of antibodies, and they don't get to liver cancer that's caused by that virus. In contrast, the people consuming plant animal food and it was only a smoke, the only consumed on average ten percent of what we're doing the West. It wasn't enough that I thought made a difference, but I'll be darned, you know, the people consuming animal food. They did not point the antibodies. The virus are at Camus remained active. And formed liver cancer and it kills people. And their special pretty dramatic. It's pretty dramatic. And I will see where it goes. I mean, people can come back and say to me, truthfully. And honestly, she's look, you haven't, you haven't had a test of that. I'm not sure how we can read test that idea. But it very easily to be honest about it. A lot of things aren't necessarily fully test. He has to rely on the information we have and the information we have is highly statistically significant. You're in everything Charter, Paul's together. So that's that's a way to get immunity. That's the way to get immunity and I think and the problem is to its goes beyond the covid virus. There is evidence that we're getting viruses more and more frequently as years pass. And we might be getting some virus. I'm sure will surely happen will come along and I'll be another one or two. That will just play Havoc at the first. We've got to figure out. How do we handle these kind of viruses when they come along unexpectedly, they turned out to be worse than what you know might have been anticipated right now. We got some pretty good technology growing that we can develop tests really quickly. And we can test people. If such a thing like that happens. We could test it really quickly and you know, such circumstances quarantine him if you will, so it's a fast reaction, but at the same time, for eat the right food. We'll manage it for manager. It
always comes back to food, right?
Because it really goes back to food. I just, I don't know. I was raised on a farm and we we we milked the cows and butchered or animals and and raised her crops. So, I was always it - what farmers do your child pretty close to Nature and they pay attention to that kind of thing. But in those days, everybody had Gardens, too. But that's it. That's a very useful thing to do. I must say, yeah. -
T. Colin Campbell's Upcoming Paper: Eating Plant-Based Increases Antibody Prevalence